16
Jul

White Chocolate

   Posted by: admin   in dark chocolate

white chocolate

Chocolate full health benefits

Chocolate proverbial food of the gods can slightly lower blood pressure in people with mild hypertension, doctors report today in an analysis that highlights the health benefits of a treat.

German researchers writing in the Journal of American Medical Association say dark chocolate is so rich in the class of biochemicals called flavonols that they actually produce favorable effects on the cardiovascular system system. Only 30 calories dollars – about the size of a Hershey's Kiss – not only helped lower blood pressure, but high rates Nitric oxide, which relaxes blood vessels.

Dr. Suzanne Steinbaum, at Lenox Hill Hospital in Manhattan, believes it is time for chocolate Black to move from the candy store to the clinic.

"The best part of this study is that it allows us to give recommendations wholeheartedly those of patients with hypertension who have a sweet tooth, she said.

On entering the study, Dr. Dirk Taubert of the Hospital University of Cologne, Germany, the assumption that "small, habitual" doses of dark chocolate could be beneficial. It brought together 44 adults aged 56 and 73 untreated pre-hypertension and mild, stage 1 hypertension, dividing them into two groups. A consumed a daily dose of dark chocolate, the other the same amount of white chocolate. The test ran for 18 weeks.

For those eating dark chocolate, blood pressure mean systolic decreased by 2.9 millimeters of mercury. The systolic pressure is greater than the number of the fraction of blood pressure. The average diastolic pressure pressure fell by 1.9 millimeters of mercury. No change occurred for those who nibbled on white chocolate.

Yet some Doctors claim to the redesign of dark chocolate in a medicinal product.

"There are probably many natural compounds that have beneficial effects on blood pressure, but is that it is wrapped in dark chocolate, "said Dr. David Brown, chief of cardiovascular medicine at Stony Brook University Medical Center. His conclusion: "This is not ready for prime time."

Dr Stephen Green, associate director of the catheterization laboratory heart at North Shore University Hospital in Manhasset, said patients with hypertension should stick to their medications.

"I noticed that people, especially here on Long Island, does not like the idea of having hypertension, but they are still bringing me lists of supplements and vitamins and orders the food store they want to take,

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