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		<title>From The Purdy&#8217;s Chocolate Kitchen &#8211; How To Temper Chocolate</title>
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		<pubDate>Sun, 27 Nov 2011 19:36:49 +0000</pubDate>
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		<description><![CDATA[Purdy&#8217;s Chocolates Head Chocolatier, Gary Mitchell, invites us to the Purdy&#8217;s Chocolate Test Kitchen and demonstrates the proper technique for tempering chocolate Technorati Tags: baking chocolate, business gifts, Cake Cookie, canadian chocolates, chocolate, chocolate recipes, Chocolates, christmas chocolates, cookies, dark chocolate, easter chocolates, father's day, fundraising chocolates, Gary Mitchell, Head Chocolatier, How-to Chocolate Kitchen, milk [...]]]></description>
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		<title>From The Purdy&#8217;s Chocolate Kitchen: English Toffee Cheesecake</title>
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		<pubDate>Wed, 28 Sep 2011 14:52:01 +0000</pubDate>
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		<description><![CDATA[Purdy&#8217;s Chocolates Head Chocolatier, Gary Mitchell, takes us in the Purdy&#8217;s Chocolate Test Kitchen and shows us how to make his recipe, English Toffee Cheesecake Technorati Tags: Baking, baking cheesecake, business gifts, canadian chocolates, Candy, cheesecake, chocolate, chocolate recipes, Chocolates, christmas chocolates, dark chocolate, easter chocolates, english toffee cheesecake, father's day, Food, fundraising chocolates, Head [...]]]></description>
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		<title>Milk Chocolate</title>
		<link>http://www.belgianandfinechocolates.com/milk-chocolate-2/</link>
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		<pubDate>Sat, 21 May 2011 05:25:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[dark chocolate]]></category>
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		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Dessert]]></category>
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		<description><![CDATA[Chocolate Carnival program has announced the launch on 11 Dunedin Cadbury Chocolate Carnival Helping yesterday are (from left) Allied Press Commercial Director Matthew Holdridge, Director-General Julian Smith, Pier 24&#39;s executive chef Michael Coughlin and event co-ordinates Cadbury Lee-Anne Anderson. read more &#160; KIRKLAND SIGNATURE MILK CHOCOLATE SALTED CARAMELS 38 OZ $28.00 Russian Porous Chocolate (White, [...]]]></description>
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		<title>Milk Chocolate</title>
		<link>http://www.belgianandfinechocolates.com/milk-chocolate/</link>
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		<pubDate>Sun, 30 May 2010 14:08:39 +0000</pubDate>
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		<description><![CDATA[Best chocolate in the world Different people have different tastes and preferences when it comes to chocolates. Some, like their sweet and milky chocolate, while others like their dark, rich and bitter. The chocolate is made in different places around the world and each country or place has its own chocolate products unique. United States [...]]]></description>
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		<title>Hotel Chocolat &#8211; Gourmet Dipping Adventure</title>
		<link>http://www.belgianandfinechocolates.com/hotel-chocolat-gourmet-dipping-adventure/</link>
		<comments>http://www.belgianandfinechocolates.com/hotel-chocolat-gourmet-dipping-adventure/#comments</comments>
		<pubDate>Wed, 05 May 2010 14:44:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[chocolate gifts]]></category>
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		<description><![CDATA[We couldn&#8217;t get enough of Hotel Chocolats Chocolate Dipping Adventure here at Daily Grommet. It&#8217;s a chic, delicious treat for gourmet chocolate lovers. bit.ly Technorati Tags: caramel, chocolate, chocolate box, chocolate fondue, Chocolates, chocolatier, cocoa bean, Daily Grommet, dark chocolate, dipping sauces, fine chocolate, Florentines, fondue, gourmet chocolate, Hotel Chocolat, milk chocolate, nuts, pretzels, pure [...]]]></description>
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